Friday, April 20, 2012

Hummus Sushi Rolls

Ummmm.... YES.




Ingredients:
Serves 4
  • 2 sheets Nori for DIY sushi making
  • 4 tablespoons Sabra Luscious Lemon Hummus
  • 2-4 asparagus spears; (I ended up roasting a bunch of asparagus with sesame seeds and onions in the oven at 350 degrees for 30 minutes. Great flavor!)
Directions:
  1. Place 2 tablespoons of hummus on each sheet of Nori according to package instructions.
  2. Lay 1-2 asparagus spears on each sheet as well, and roll along the spear.
  3. Carefully cut the rolled sheets into sushi-like pieces.
  4. Optional: serve alongside the sesame roasted asparagus and sweet onions.
Light with an asian infused flare, I think you, my readers, will very much enjoy this innovative combo. Let me know! :)

13 comments:

  1. I so like the idea of the hummus sushi rolls, vry cool.

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  2. I cannot wait to try this! This looks amazing!

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  3. Neat! I'll make this next week. I just bought Nori strips and I love hummus.

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  4. lady I have never since this kind of food making great idea and vision your like scientist and fortune teller that amazing you did and doing

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  5. i have email all my friends and family about you

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  6. To make a sushi roll the first step was to mix rice and sweetened rice vinegar in a wooden bowl with a wooden spoon sushi maker

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  8. This comment has been removed by the author.

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  9. Sushu so look good. Thanks for sharing with us.

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  10. If you have the best sushi party in all Boston, calling for a staff of three to four to do the cooking and decoration is really all you need to do. sushi chef in boston

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