Decadent Banana Ice Cream

Every time I make my Decadent Banana Ice Cream, I'm amazed. How can frozen bananas make such a creamy dessert without an ice cream maker?! It's beyond me, but I'm fine with that. I'll continue to eat it while pondering this and life's other mysteries.

Ingredients:

• 2 ripe bananas
• Optional (flavorful) additions: vanilla bean, raw chocolate cacao nibs, acai berry powder to taste

Serves 2-3.

Directions:

1. Cut bananas into small 1 inch pieces, contain, and place in freezer for 24 hours.
2. Remove frozen banana slices, and place in blender. You will see the moment (after 10 seconds or so) when it becomes ice cream-y texture. Refrain from eating out of the blender if possible.
3. Optional: add vanilla bean, raw cacao nibs, or acai powder to the blender for a variety of superfood healthy flavors. Oooey goooey yumminess!! Try this. You will not look back.